There are definitely many uses for condoms, some of which I’ve previously introduced you to like condoms as props in Indian action movies or as party lights. Today I’d like to show you another creative way of using your condoms, which even I had not imagined. Although it becomes obvious if you think about it.
We will be doing some cooking today. Yes, you heard right. I’ve come across a recipe on Bookkake for a breakfast egg that includes pigs’ bladders. Back in the time animal intestines were used as condoms, now we’re going to use a condom to cook us up some egg using a recipe from 1877.
The recipe for “The monster Egg” or “Boiled Egg Gargantua” may be found in The Decadent Cookbook by Medlar Lucian und Durian Gray.
All you will need for this:
- Non-lubricated, well washed condoms
As the pictures and the cooking were done by James of Bookkake I will let him do the explaining. Enjoy.
“The recipe calls for 12-24 eggs, but on this occasion we settled for six – a greater number will have to wait for company (the cookbook places great value on surprise and illusion in cuisine, and the dish is designed to be presented at a banquet, a French jest in imitation of the great Madagascar eggs of the Epiornis Maximus, which ‘would contain about twelve dozen hens’ eggs’)“.
“First the yolks and the whites are separated“.
“Then the yolks are boiled in the sheath until nearly hard“.
Float your boiled egg yolk in the egg white.
The Result: Your Boiled Egg Gargantua/Bookkake
Looks like a perfectly great breakast for a Sunday morning.
Thanks and Image Credits STML